Agriterra, international specialist in cooperative development and the Danish Agriculture and Food Council (DAFC) / SEGES will be working together on sustainable intensive agricultural production as a solution to the climate challenge.
The achievement of high welfare standards is paramount throughout the whole production chain, on the farm, during transport and finally at the abattoir.
Exports of dairy products account for more than 20 percent of all Danish agricultural exports.
Denmark is among the world’s largest pig meat exporters.
Denmark is a leading producer of grass, clover and horticultural seeds.
Danish Agriculture & Food Council supports and develops the strong global position of the Danish ingredients and biotech sectors.
Food production interacts with the environment but much can be done to ensure that this is as positive an interaction as possible, thus minimising its impact.
High standards of safety in the production of Danish food.
Quality, purity and ethics are key elements in the New Nordic Cuisine.